Wednesday, April 30, 2008

TURKEY SEASON OPENS THURSDAY

Thursday, May 1st marks the opening of turkey season which lasts through the month of May. Hunters can go after the gobbling toms every morning from sunup to noon.

Just 20 years ago there were almost no turkeys in Gasport. Now they are relatively common, frequenting woodlots and eating in farm fields.

Wish me luck!

For your reading pleasure, here is an article I wrote for New York Outdoor News back in 2006:

CONNECTING ON FARMLAND BIRDS: WIDE-OPEN EXCITEMENT
By Bob Confer

The wild turkey in New York State is an ever-evolving bird.

When the Department of Environmental Conservation began reintroducing turkeys throughout the State in the early 1960’s it was culling from flocks of birds that had crossed the border into Southwestern New York from Pennsylvania. These were birds of Appalachia, birds of big woods.

New York’s flocks remained as such for decades. But, in the 1980’s, things changed. The wild turkey’s range exploded and the birds moved north and east. The birds had adapted their behavior to fit the New York landscape. These vagabond birds began to frequent smaller woodlands and took up residence in farm country where there existed a great deal of crops and insects that could keep them feed all summer and through the most difficult of winters.

In the early 1990’s, the wild turkey went from being an anomaly on the Niagara Frontier and agricultural Finger Lakes region to becoming a common sight. The sportsmen who had whet their appetites traveling to the Southern Tier for forest birds now had birds in their own towns, maybe in their own backyards.

These turkeys have proven to be a slightly different bird, requiring an alteration in tactics that had become tradition in turkey hunting circles. It’s time to break tradition and focus on tactics that will help you bag a trophy turkey in Rural New York.

SCOUTING YOUR TROPHY

Pre-season scouting has always been touted as a key to success for spring hunts. A late-April jaunt into the woods allows you to determine where exactly the birds may be as woodland turkeys tend be slightly nomadic, basing their movements on the availability of mast crops from the previous growing season. In such scouting efforts it is necessary to cautiously cover a lot of ground on foot, while calling in earnest at the same time with hen calls and owl hoots alike.

Farmland turkeys cannot be scouted in the same manner as their woodland cousins as the aforementioned tactics could actually prove quite detrimental. The woodlots of farm country tend to be relatively small, sometimes just five to twenty acres in size. Walking through such woodlots in search of your quarry can flush them out of the area and can prove traumatic enough that they may not come back to that specific woodlot. You must make it a point to keep your spring turkey woodlots off limits, not only to yourself, but to others if at all possible. The less the birds are molested the better.

That’s not saying that scouting should not undertaken. It’s actually a more important tool for farm turkeys. They are considerably more nomadic than forest turkeys as their movements are dependent on the availability not just of woodland mast crops, but agricultural offerings as well. Scouting should be done in a slightly different manner, actually taking more effort than standard methods. Farmland turkey becomes more clandestine, utilizing a year-round form of avian espionage that requires you to interact with people.

Turkeys are perceived by most people – sportsmen and non-sportsmen alike – as a remarkable sight. People are fascinated by their size, behaviors, and often-sizable flocks. So, in farm country where the birds are quite visible to all as they feed in roadside fields they become a topic of conversation. In small towns word gets around pretty well, too. Much like a turkey detective, make it a point to strike up conversations about local sightings in the usual rumor mills, places like diners, barbershops, and churches. You can assess the availability of birds through this method, which you should utilize all winter long. If people can lead you to a large winter flock there is a very good chance that even a few of those birds will remain in that wooded area through the spring.

You will also need to log some miles on your vehicle in the fall prior to your spring hunt. Keep an eye open for fields of crops which can easily have leftovers strewn about in the harvesting process. This can supply food to turkeys throughout the harsh winter months. If you can find fields of corn and green beans adjacent to sizable woodlots you have a good chance of discovering the home of your next trophy.

All of the above is contingent upon getting permission to hunt the birds. If you play your cards right you should have nearly a half-dozen woodlots scoped out in the scouting process. Ask permission well before the season opener. Chances are these all won’t be managed by the same farmer. Therefore, you will need to develop a relationship with the farm’s owners. In most cases, farmers will willingly allow you to hunt turkeys. The birds are nowhere near as popular as deer to the hunting public at large, so your chances of getting denied are very small. As a matter of fact, you should prepare yourself for some good-natured ribbing, as many farmers might inquire, “Why would you want to hunt those stupid birds?”

SETTING UP FOR THE HUNT

Farmland turkeys tend to be showier and more visible than woodland turkeys. This is because woodland birds are more of an auditory creature, relying on the acoustics of woodlands and forested valleys to propagate their calls for long distances. Farmland turkeys cannot use such methods as efficiently, because their calls and gobbles travel smaller distances due to poor acoustics. Their sounds get muffled by the windy, open air in fields and by the many background noises associated with agrarian American…farm equipment and the sounds of civilization like cars, homes, and barking dogs, all of which can travel considerable distances and really aren’t a part of the equation for big woods turkeys.

So, farmland turkeys rely on their vision to get mates. Hens will stroll forest edges and toms will put on impressive fanning displays in fields. Some toms will fan for hours on end in a relatively small area, making themselves very noticeable and attracting hens from a wide area. It can also attract some hunting pressure as well, since the birds are so visible on a regular basis.

That being said, it is necessary for farmland hunters to set up on a forest edge, just a few feet away from the field. Unless the woodlot is in excess of fifteen acres you should not dive far into the woodlot as you would were you hunting a forest bird. Position yourself in a corner so you can watch the woodlot’s interior and get good coverage of the adjoining fields.

Many forest hunters can get away with not using a decoy. Such is not the case with farmland birds. Based upon the importance of visualization to these birds, a decoy is a necessary tool, and is absolutely required to insure your success. Set the ersatz hen up in the field, at your furthest effective distance within shotgun range. This is so it stands out and does not get lost in the forest backdrop were it to be too close. Improve your chances with a second or even third decoy between you and that bird.

BRINGING THE BIRD IN FOR THE KILL

Rural turkeys are a different breed. Were you to call like maniac in a forest setting you’d probably be accused of overcalling and chances are you wouldn’t bag a tom, especially an old one in excess of twenty pounds. But, “overcalling” is par for the course for farmland turkeys.

By design they are less confused by an overabundance of calls, not because they seem less wary than their forest brethren, but because of the aforementioned need to visualize their mates due to poor acoustics. By relying on their eyes and so rarely being able to hear calls for any sort of distance, when they are given the chance to hear calls the farmland tom’s testosterone really starts to flow. Calls are so unusual to their standard means of hooking up, that they just brim with sexual frustration. Their heads will become deep, nasty blood red. They will gobble incessantly. They may even display for hours on end, never moving from their staging area out in the field.

Keep calling. You need to keep that bird’s attention, you need to keep the pump primed, and you need to ensure that you have that tom’s attention above all. Thing is, being a visual creature, once he actually sees a hen he may ditch you, no matter how worked up you made him. This is why a decoy is so vitally important. It adds a visual cue to your incessant calling.

As a perfect indication of the importance of over-calling farm birds, one of the nicest toms I ever bagged took almost two hours to call in as he was debating between me and a hen that was walking about just a quarter of a mile away in the same hay field as he. After nearly two hundred calls to him and an amazing (and utterly thrilling) 185-gobbled responses, I took down the 21-pound beast and it’s 10-inch beard.

Farmland turkeys are a different breed. They require slightly different tactics than those employed for the turkeys of large forests. Adjust your gameplans accordingly and chances are you’ll put yourself into position for remarkable experience in the field, one you won’t soon forget.